The Silverspoon, 503 West Lancaster Avenue, Wayne, Pennsylvania, will be celebrating Valentine’s Day on Saturday, February 11th, and Tuesday, February 14th, with a special five course menu.
AMUSE:
Burgundy Carrot Bisque, Fresh Lavender Cream
SALAD (CHOICE OF):
Baby Spinach, Blood Oranges, Dried Cranberries, Toasted Almonds, Strawberry Balsamic
Bibb Lettuce, Port Wine Poached Seckel Pear, Smoked Blue Cheese, Spiced Pecans
Frissé Lettuce, Bacon Lardons, Oven-Dried Cherry Tomatoes, Creamy Horseradish Dressing
APPETIZER (CHOICE OF):
Country-Style Duck Liver & Pheasant Terrine, Multi-Grain, Pomegranate Gastrique
Pan-Seared Diver Scallop, Mushroom Leek Ragu, Black Truffle Essence
Beet Gnocchi, Braised Swiss Chard, Pine Nut, Goat Cheese
MAIN COURSE (CHOICE OF):
Lamb Crepinettes, Exotic Mushrooms, Mint & Black Currant Demi-Glace
Pan-Roasted Trout Fillet, Toasted Almonds, Dried Cherries, Riesling Reduction
Semi-Boneless Poussin, Roasted Garlic Jus
Accompaniments: Scallion Mashed Potatoes, Roasted Cauliflower
DESSERT:
Dark Chocolate Mousse, Raspberry Coulis
Caramel Milk Chocolate Ice Cream, Candied Almond Crunch
Sugared Plums & Strawberries, White Chocolate Ganache
The cost of the five-course Valentine’s menu is $65.00 per person. For more information, or to make reservations, please call (610) 688-7646 for reservations.
The Silverspoon is a BYOB restaurant.
Bon Appétit!
TAD
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