On Tuesday, February 14th, Andrew Lattanzio, the new executive chef at the Pluckemin Inn, Bedminster, New Jersey, will create a special romantic four course meal that will be available for dinner only.
Valentine’s Day Menu, Tuesday, February 14th…
Appetizers (Choice of):
Three Meadows Farm Salad, Winter Vegetables, Parmesan
Local Beets, Hazelnut, Gorgonzola, Herb Salad, Jerez Vinaigrette
Ahi Tuna Crudo, Apple, Pine Nut, Jalapeño, Pickled Mustard
First Course (Choice of):
Sea Scallops, Blood Orange, Pistachio, Mustard Sprouts
Fusilli Pasta, Lamb Ragu, Fresh Ricotta, Black Olive, Tomato Confit
Aquarello Risotto, Wild Mushrooms, Pecorino, Herbs, Black Truffle
Butternut Squash Soup, Fromage Blanc, Spiced Apple, Watercress
Second Course (Choice of):
Mahi Mahi, Local Bok Choi, Radish, Scallion, Mushroom Dashi
Loch Duart Salmon, Savoy Cabbage, Guanciale, Truffle, Farro Broth
Griggstown Chicken, Anson Mills Polenta, Bacon, Brussels Sprouts
Angus Sirloin Steak, Russet Potato, Swiss Chard, Green Peppercorn Sauce
Desserts (Choice of):
Select offerings to be announced.
The price of the four-course prix-fixe is $85.00 per person (plus tax, beverages & gratuity). Seating is extremely limited. For more information, or to make reservations, please call (908) 658-9292.
Bon Appétit!
TAD
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