Holiday Happenings at Crystal Springs Resort

by artfuldiner on December 4, 2014

in Breaking News, New Jersey Event, Restaurant Event, Special Celebrations, Wining and Dining

Crystal Springs - ChristmasCrystal Springs Resort provides a festive backdrop for Christmas Eve & Christmas Day celebrations, offering guests three options for dinner at the restaurants of the Grand Cascades Lodge, 1 Wild Turkey Way, Hamburg, New Jersey.

Crystal Tavern brings a seasonal, New American approach to Christmas with a special three-course menu…

APPETIZER (Choice of) – Butternut Squash & Carrot Soup: Toasted Pumpkin Seeds, Rock Shrimp… Smoked Duck: Farro, Black Trumpet Mushroom, Ginger-Honey Mustard

ENTRÉE (Choice of) – Grilled Swordfish: Pink Grapefruit, Bok Choy, Baby Turnip, Green peppercorn Sauce… Candy Cane Crust Lamb Loin: Sweet Potato Purée, Brussels Sprouts Leaves

DESSERT – Yule Log: Classic Holiday Interpretation

This special three-course menu – which will be served from 5:00 p.m. – 10:00 p.m. on Christmas Eve and 11:00 a.m. – 10:00 p.m. on Christmas Day – is priced at $48.00 per person; $78.00 per person with wine pairings (plus tax & gratuity). The regular à la carte menu will also be available.

Springs Bistro will serve a special four-course Italian Christmas menu…

ANTIPASTO (Choice of) – Red Wine Braised Short Rib: Spinach Gnocchi, Parmesan, Truffle… Peekytoe Crab: Grapefruit, Toasted Pine Nuts, Arugula, Citrus-Infused Olive Oil

INTERMEZZO – Blood Orange Sorbet: Shaved Coconut

Il secondo (Choice of) – Roasted Monkfish Medallions: Lobster, Napa Cabbage, Turnips, Saffron-Fennel Sauce… Pistachio Crusted Rack of Lamb: Balsamic Glazed Eggplant, Olive Oil Braised Tomato, Rosemary Jus

IL DOLCE – Maple & Brown Butter Cake with Sabayon

This special four-course menu – which will be served from 5:00 p.m. – 10:00 p.m. on both Christmas Eve and Christmas Day – is priced at $54.00 per person; $84.00 per person with wine pairings (plus tax & gratuity). The regular à la carte menu will also be available.

Restaurant Latour will be serving the regular five-course ($115.00 per person) and seven-course ($145.00 per person) tasting menus, either the vegetarian Harvest or meat and seafood Grazing with optional wine pairings. Restaurant Latour will be open 5:00 p.m. – 10:00 p.m. on Christmas Eve and Christmas Day.

Reservations for all the restaurants may be made by calling 855-977-6473 ext. 2. For more information and online menus, please go to http://www.crystalgolfresort.com/dine/holidays/christmas-holiday-weekends/.

Bon Appétit!

TAD

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