On Mother’s Day, Sunday, May 10, 2015, Agricola Community Eatery, 11 Witherspoon Street, Princeton, New Jersey, will be serving brunch from 9:30 a.m. – 3:00 p.m. and dinner from 4:30 p.m. – 9:00 p.m.
Mother’s Day Brunch Menu, 9:30 a.m. – 3:00 p.m.:
First Course (Family Style) – Bakery Basket: Lemon-Poppy Seed Cake, Muffins, Mini Sticky Buns… Bowl of Seasonal Fresh Fruit… House-Made Granola: Seven Stars Farm Yogurt, Mixed Berries, Dried Fruit
Second Course (Choice of) – Max’s Smoked Salmon: on a Poppy Seed Bagel, Pickled Red Onions, Capers, Philly Cream Cheese… Brioche French Toast: Roasted Apples, Orange Butter, Ridge Valley Farm’s Maple Syrup, Chicken-Apple Sausage… Roastes Shibumi Farms Mushroom-Leek Quiche: Salad of Local Greens & Asparagus… Eggs Benedict: Poached Eggs, House-Made Canadian Bacon, Spinach, Herb Hollandaise, Roasted Market Vegetables… Arctic Char: Sorrel Purée, Quinoa, Currants, Pea Sprouts
Endings (Choice of) – Carrot Cake: Cream Cheese Frosting, Cardamom-Ginger Ice Cream… Tcho Chocolate Hazelnut Linzer Torte… Macerated Strawberries: Pistachio Sponge, Lemon Curd Basil
The cost of the Mother’s Day brunch is $35.00 for adults (plus tax & gratuity); $15.00 for children’s portion – 12 and under
Mother’s Day Dinner Menu, 4:30 p.m. – 9:00 p.m.:
First Course (Choice of) – Carrot-Great Road Farm Ginger Soup: Curry-Infused Oil ($8.00)… White Star Farms Butter Lettuce Salad: Shaved Radish, Green Goddess Dressing ($11.00)… Pickled & Fermented Vegetable Plate: “Preserving the Seasons” ($9.00)… Market Salad: “Whatever the Farmer Brings” ($11.00)… House-Made Charcuterie: Grilled Country Bread & Other Good Stuff ($12.00)
Second Course (Choice of) – Lancaster County Chicken Breast: Great Road Farm Seasonal Vegetables, Pan Sauce ($24.00)… Shibumi Farms King Trumpet Mushrooms: Quinoa, Green Lentils, Black Garlic Purée ($19.00)… Arctic Char: Castle Valley Mills Farro-Squash “Risotto,” Curry ($26.00)… Creekstone Farms Short Rib Ravioli: Cauliflower Purée, Glazed Carrots, Great Road Farm Pea Sprouts ($27.00)
Endings (Choice of) – Carrot Cake: Cream Cheese Frosting, Cardamom-Ginger Ice Cream ($9.00)… Tcho Chocolate Hazelnut Linzer Torte ($9.00)… Macerated Strawberries: Pistachio Sponge, Lemon Curd Basil ($9.00)
For more information about Mother’s Day dining, or to make a reservation for brunch or dinner, please call (609) 921-2798.
Bon Appétit!
TAD
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