On Mother’s Day, Sunday, May 10, 2015, Krazy Kat’s Restaurant, located at the Inn at Montchanin Village, 528 Montchanin Road, Montchanin, Delaware, will be serving a special brunch menu…
BEVERAGES – Mimosa, Bloody Mary, Kir Royal, $7.00… Apple Juice, Cranberry Juice, Coffee, Tea, $4.00… Espresso, $4.00/$6.00… Cappuccino, $6.00… Fresh Squeezed Orange Juice, Grapefruit Juice, $5.00… Evian Still Water, Badoit Sparkling Water, $6.00
STARTERS – Ruby Red Grapefruit Brulée: Caramelized Sugars, $5.00… Yogurt Parfait: House-Made Granola, Yogurt, Fresh Berries, $7.00… Chai Spiced Quinoa: Sugar Roasted Almonds, Peach Gastrique, Grilled Mango Salad, $8.00… Sesame Crusted Tuna Carpaccio: Chili Grilled Watermelon, Lemon Yogurt, Crispy Basil, $13.00… Roasted Leek & Goat Cheese Tart: Heirloom Grape Tomatoes, Endive Salad, Lemon Thyme Vinaigrette, $11.00
SOUPS & SALADS – Crab Bisque: Jumbo lump Crab, Lemon Crème Fraiche, $6.00/$8.00… Chipotle Corn Soup: Duck Bacon, Asparagus Infused Oil, Crispy Leeks, $6.00/$8.00… Berries & Burrata: Frisée, Arugula, Grilled Endive, Fresh Spring Berries, Candied Hazelnuts, Fennel Rhubarb Vinaigrette, Orange Blossom Honey, $12.00… Beet & Arugula Salad: Beet Carpaccio, Beer Battered Bleu Cheese Mousse, Toasted Almonds, Smoked Bacon Vinaigrette, $12.00
MAIN COURSE – Two-Egg Breakfast: Jumbo Eggs, Bacon or Sausage, Roasted Potatoes, Toast, $10.00; Substitute Duck Bacon or Scrapple, $3.00… Vegetable Omelette: Zucchini, Roasted Mushrooms, Heirloom Tomatoes, Cheddar Cheese, Fried Potatoes, Toast, $11.00; Add Scrapple or Bacon, $2.00… Croque Madame: Grilled Jambon, Sunny Side Egg, Gruyère Cheese, Sherry Mushroom Mornay, $14.00… Eggs Benedict: Poached Eggs, Spinach or Canadian Bacon, Hollandaise, English Muffin, Roasted Potatoes, $12.00; Substitute Crab Imperial, $16.00… Nutella Banana French Toast Pain Perdue: Rum Pineapple Syrup, Macadamia Strudel, Orange Compound Butter, $14.00… Belgian Waffle: Prosecco Pear Raspberry Chutney, Cinnamon Crème Fraiche, Sugar-Roasted Hazelnuts, $11.00…Wild Mushroom Eggs Strata: Duck Bacon, Goat Cheese, Tomato, Wild Ramps, Field Greens Salad, $15.00… Jumbo Lump Crab Cakes: Thyme Polenta Cake, Fiddlehead Ferns, Tomato Beurre Noisette, $18.00… Seafood Hash: Selection of Fresh Seafood, Bacon, Roasted Vegetables, Poached Eggs, Red pepper Marsala Butter, $16.00… Herb-Crusted Steak & Eggs: Potato Galette, Haricots Verts, Caramelized Onions, Sunny Side Eggs, Smoked Tomato Jus, $18.00
SIDES – Toast or English Muffin, $2.00… Cup of Fresh Fruit, $3.00… Smoked Onion Grits, $4.00… Sausage or Bacon, $4.00… Cereal & Fruit, $5.00… Bowl of Fresh Fruit, $6.00… Roasted Potatoes, $4.00… Canadian Bacon, Scrapple, $5.00
For more information, or to make reservation, please call (302) 888-4200.
Bon Appétit!
TAD
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