On Thursday, December 31, 2015, the Glenmorgan Bar & Grill at the Radnor Hotel, 593 East Lancaster Avenue, St. Davids, Pennsylvania, will celebrate the New Year with a special à la carte menu.
SOUP – Philadelphia Snapper Soup: Sherry, Chopped hard-boiled egg ($9)… French Onion Soup: Croutons, Melted Cheese ($9)… Velvet Lobster Bisque: Tomato, Sherry ($10)
SALAD – Classic Caesar: Croutons, Grated Parmesan, Creamy Dressing Cheese Tuile ($10)… Garden Salad: Cherry tomatoes, Carrots, Cucumbers, Choice of House Dressings ($9)… Lobster Salad: Vine-Ripened Tomato, Butter Lettuce, Creamy Lobster Salad, Roasted Tomato Vinaigrette, Aged Balsamic
SMALL PLATES – Lobster Thermidor: Broiled Lobster on the Shell, Mornay Sauce, Fresh Tarragon ($25)… Filet & Shrimp: Petit Filet Mignon, Broiled Jumbo Shrimp, Asparagus Tips, Maitre d’Butter ($22)… Jumbo Shrimp Cocktail: Five Chilled Jumbo Shrimp, Vodka Cocktail Sauce, Greens, Lemon ($15)… Goat Cheese Tart: Flaky Pastry, Goat Cheese, Roasted Red Pepper, Yellow Potato, Olive Oil, Fig Balsamic ($14)… Pan-Seared Lump Crab Cake: Corn, Leek Bacon Chowder ($16)… Charred Brussels Sprouts: Caramelized Onions, Applewood Bacon, Shave Parmesan, White Balsamic Syrup
ENTRÉE – 16-Ounce Angus Prime Rib of Beef: Yorkshire Pudding, Oven-Roasted Rosemary Potatoes, Au Jus, Creamed Spinach ($39)… Grilled Filet of Jail Island Salmon: Coconut Jasmine Rice, Sesame Broccoli, Orange Ginger Glaze ($23)… Roasted Boneless Breast of Chicken: Mushroom tomato Ragout, Black Truffle Risotto, Sweet Peas ($26)… Grilled Atlantic Swordfish: Pan-Roasted Potato Gnocchi, Seasonal Vegetables, Tomato Jus, Lemon herb Butter ($28)… Braised Boneless Short Rib of Beef: Horseradish Whipped Potato, Sautéed Swiss Chard, Pomegranate Reduction 9$26)… Sautéed Milk-Fed Veal Medallions & Jumbo Shrimp: Ratatouille Quinoa, Roasted Red Peppers, Sweet Vermouth Sauce ($35)
For more information, or to make reservations, please call (610) 341-3188.
*For diners who wish to skip the drive home and spend the night, the Radnor Hotel is offering a special rate of just $99.00 (plus taxes) for New Year’s Eve only. To book your room, please call (610) 688-5800.
Bon Appétit!
TAD
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