On New Year’s Eve 2015, Sips Bistro & Bar, 400 Bridge Street, Phoenixville, Pennsylvania, will be serving a choice of à la carte menu or prix fixe priced at $62.00 per person (plus beverages, tax & gratuity). Each guest will also receive a glass of Stanford Sparking Wine.
Amuse Bouche – Scallop Ceviche, Yuzu, Avocado, Radish
Appetizer (Choice of) – Roasted Butternut Squash Soup: Caramelized Onion Crepe, Goat Cheese Fondue ($8)… Blue Cheese Stuffed Figs: Prosciutto & Huckleberry Gastrique ($12)… Mushroom & Parmesan Risotto: Parmesan, Truffle Oil ($12)… Crispy Seared Halloumi: Ratatouille, Grilled Baguette ($14)… Mixed Green Salad: Strawberry, Fresh Goat Cheese, Almonds ($12)
Entrée (Choice of) – Surf-n-Turf: Roasted Tenderloin of Beef, Poached Lobster Tail, Pomme Purée, Asparagus, Béarnaise Sauce ($42)… Alaskan Halibut: Quinoa, Roasted Fennel, Orange Sauce ($39)… Braised Lamb Shoulder: Black Pepper Pappardelle Pasta, Swiss Chard ($38)… Duck Breast: Spaghetti Squash, Root Vegetables, Blackberry Gastrique ($36)
Dessert (Choice of) – Crème Brûlée: Vanilla Flavored ($7.50)… Chocolate Raspberry Silk Tart: Pistachio ($10)… Apple Tart: Caramel, Vanilla Ice Cream ($8)… Cheese Plate: Three Cheese Selection, Cranberry Nut Bread ($5 Supplement or $17)
For more information, or to make reservations, please call (484) 924-9721.
Bon Appétit!
TAD
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