On Thursday, November 24, 2016, Stage Left, 5 Livingston Avenue, New Brunswick, New Jersey, will be serving a traditional Thanksgiving menu from 5:00 p.m. – 10:00 p.m.
First Course (Choice of) – Butternut Squash Soup: Chestnut Herb Salad… Endive & Arugula Salad: Blue Cheese, Candied Walnuts, Grapes… Shibume Farm Mushroom Salad: Goat Cheese Mousse, Jamon Vinaigrette… Country Pâté: Cornichon, Pickles, House-Made Mustard
Main Course – Local Turkey: Chestnut Stuffing Sweet Potato Purée; Choice of: Garlic Mashed Yukon Gold Potatoes, Roasted Parsnips, Carrots & Brussels Sprouts, Cranberry Sauce with Orange Zest & Applejack… Butternut Squash Gnocchi, Lemon Thyme Brown Butter & Pecans, Roasted Parsnips, Carrots & Brussels Sprouts, Cranberry Sauce with orange Zest & Applejack
Dessert (Choice of) – Toasted Coconut Sabayon… Pear & Cranberry Bread Pudding… Pumpkin-Seed Milkshake, Chocolate Chip Cookies & Pumpkin-Seed Brittle… Baked Caramel Apple Streusel… Molten Valrhona Chocolate Cake
The cost of the traditional Thanksgiving menu is $59.95 per person (plus beverages, tax & gratuity). The restaurant’s à la carte menu will also be available. All dinner guests will also receive the fixings for a late night turkey sandwich to take home.
For more information, or to make reservations, please call (732) 828-4444.
On Thanksgiving Day, Catherine Lombardi, 5 Livingston Avenue, New Brunswick, New Jersey, will be offering a special family-style holiday menu from 1:00 p.m. – 7:00 p.m.
Antipasti: Pizza Rustica
Macaroni Course (Choice of) – Fettuccini, Roasted Garlic, Pepper Flakes, Tomato & Mussels…Garganelli, Truffle Cream, Prosciutto, Asparagus… Orecchiette, Sausage (hot or sweet), Garlic, Broccoli Rabe… Spaghetti, Marinara… Long Fusilli, Walnut Basil Pesto Cream… Pappardelle, Bolognese… Lasagna… Eggplant Parmesan… Caesar Salad
Turkey (American) Course – Natural Turkey with Sausage Stuffing, Broccoli Rabe, Polenta, Cranberry Sauce, Mashed Potatoes
Dessert (Choice of) – Zabaglione with Fruit… Mrs. Palmisano’s Cookie Plate… Pumpkin Cheesecake… Chocolate Hazelnut Bread Pudding… Tiramisu
The cost of the special holiday menu is $49.95 per person (plus beverages, tax & gratuity). The restaurant’s à la carte menu will also be available.
For more information, or to make reservations, please call (732) 296-9463.
Bon Appétit!
TAD
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