On Thursday, August 31, 2017, 7:00 p.m., Restaurant Nicholas in Red Bank, New Jersey, will host a “Tomato Harvest Dinner,” with all six courses incorporating incomparably delicious Jersey tomatoes.
First Course – Smoked Tomato Soup: Crispy Mozzarella Curd
Second Course – Tomato Focaccia: Whipped Ricotta, Jersey Tomato
Third Course – Heirloom Tomato Salad: House-Made Burrata, Basil Oil, Grilled Bread, Pickled Garlic Scapes
Fourth Course – Basil & Goat Cheese Tortellini: Stewed Tomato, Garlic Oil
Fifth Course – Seared Atlantic Halibut: Castelvetrano Olives, Sun Gold Tomato, Tomato Water
Dessert Course – Tomato “Cobbler”: Cornmeal Biscuit, Basil Ice Cream
The cost of the “Tomato Harvest Dinner” is $95.00 per person (plus beverages, tax & gratuity). For more information, or to make reservations, please call (732) 345-9977.
Bon Appétit!
TAD
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