On Thursday, January 18, 2018, 6:30 p.m., all seven locations of Harvest Seasonal Grill & Wine Bar, will host a special Cabernet wine dinner. The complete menu and wine pairings are noted below…
First Course: Espresso-Rubbed Wagyu Carpaccio; Wine Pairing: Folie À Deux, Alexander Valley, California
Second Course: Pork Belly Confit; Wine Pairing: Aska Rosso, Tuscany, Italy
Third Course: Salt & Malt Vinegar Black Bass; Wine Pairing: Penfolds Max’s, Barossa Valley, Australia
Fourth Course: Dry-Rubbed Lamb Loin Churrasco; Wine Pairing: Concha y Toro “Marques de Casa Concha,” Central Valley, Chile
Dessert Course: Local Chocolatier Tasting; Wine Pairing: Concha y Toro “Marques de Casa Concha,” Central Valley, Chile
The price of the Cabernet wine dinner is $75.00 per person (plus tax & gratuity). For more information, or to make reservations, please contact the Harvest Seasonal Grill & Wine Bar in your area.
Bon Appétit!
TAD
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