On Thursday, October 11, 2018, 7:00 p.m., Vickers Restaurant & Bar, 192 East Welsh Pool Road, Exton, PA, will host a special wine dinner featuring the wines of Oregon’s Elk Cove Vineyards.
The dinner will highlight some of the best wines Elk Cove has to offer, along with dishes to welcome in the fall season…
Crab & Avocado Toast: Watermelon Radish, King Louis Dressing
Whipped Ricotta: Heirloom Beets, Toasted Hazelnut, Bacon Vinaigrette
Pacific Coast Halibut: Preserved Summer Corn Purée, Wilted Rainbow Chard, Toasted Fregola
Roasted Pork Loin: Chanterelles, Blackberry Merlot Gastrique
Cinnamon Blueberry Cake: Fresh Chantilly Cream, Summer Blueberry Reduction
The price of the Elk Cove Vineyards wine dinner is $85.00 per person (plus tax & gratuity).
This is an intimate event with limited seating; please reserve early. For more information, or to make a reservation, please call Vickers Restaurant & Bar, (610) 363-7998.
Bon Appétit!
TAD
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