On Sunday, May 12, 2019, Vickers Restaurant & Bar, 192 East Welsh Pool Road, Exton, Pennsylvania, will be serving a special à al carte Mother’s Day menu from 1:00 p.m. – 7:00 p.m.
Appetizer Selections – Escargots de Bourgogne: Garlic, Champagne, Herbes de Provence… Shrimp Cocktail: Bloody Mary Cocktail Sauce… Lobster Bisque: Touch of Fine Champagne… Farmhouse Salad: Blue Cheese, Roasted Beets, Candied Walnuts… Caesar Salad: Vickers Homemade Dressing
Entrée Selections – Vickers Crab Cakes: Jumbo Lump Crab, Whole Grain Mustard Sauce… Champagne Poached Lobster Tail: Lobster Ravioli, Petit Lobster Tail Garnish, Sauce Aurora… Pan Seared Duck Breast: Brandied Cherries, Seasonal Vegetables… Beef Wellington: Puff Pastry, Truffle Pâté, Sauce Chasseur… Mushroom & Spinach Strudel: Leeks, Feta Cheese, Smoked Pepper Romesco Sauce
Dessert Selection – Artisanal Ice Cream: Espresso Bean, Sweet Cherry Vanilla, Maple Walnut, Vanilla Bean, Chocolate… Cinnamon Apple Strudel: Maple Walnut Ice Cream… Crème Brûlée: Singed Sugar Crust… Chocolate Trio: Dark Chocolate Mousse, Chocolate Covered Strawberry, Almond Joy Macaroon
For more information, or to make reservations for Mother’s Day, please call Vickers at (610) 363-7998.
Bon Appétit!
TAD
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