On Thursday evening, August 15, 2019, the various locations of Harvest Seasonal Grill & Wine Bar will be serving a special four course dinner paired with rosé wines from around the world.
First Course: Grilled Sea Scallops, Sweet & Sour Cucumber Gel, Cucamelon, Jalapeño, Lemon Oil, Deep Sea Foam, White Chocolate; Wine Pairing: Rosé, Vinho Verde, Escudo Real Minho, Portugal
Second Course: Crab & Avocado Toast, Jumbo Lump Crab, Rustic Toast, Poblano Pepper, Latin Spice, Corn Fritters, Cilantro; Wine Pairing: Rosé, Corvina/Trebbiano/Syrah/Carmenere, Pasqua, “11 Minutes,” Veneto, Italy
Third Course: Sous Vide Free Bird Chicken Breast, Sweet Corn Succotash, Chili-Lime Aioli, Heirloom tomato Salad; Wine Pairing: Rosé, Grenache/Syrah, M. Chapoutier, “Belleruche,” Rhône, France
Dessert Course: Late Summer Pound Cake, Grilled Rosé-Poached Peach, Blueberry, Granola, Vanilla Whipped Cream; Wine Pairing: Brut Rosé, Segura Viudas, Cava, Spain
The cost of the rosé wine dinner is $69.00 per person (plus tax & gratuity). For more information, or to make reservations, please call a specific Harvest Seasonal Grill & Wine Bar.
Harvest has locations in Glen Mills, North Wales, Radnor, Moosic, Lancaster, Harrisburg, Newtown, Pa; Moorestown, NJ.; and Delray Beach, FL
Bon Appétit!
TAD
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