On Wednesday evening, October 7, Chakra Restaurant in Paramus, NJ, will host a very special evening with winemaker Trevor Jones of South Australia’s Barossa Valley.
Aperitif
Passed Hors d’Oeuvres
Wine: Chardonnay Trevor Jones Virgin 2007
Appetizer: Pulled Short Rib, Wilted Cress, Garlic Butter
Wine: Chardonnay Trevor Jones Virgin 2007
Entrée: Five Spice Duck Breast with Sweet Potato Flan, Wilted Pea Shoots, Natural Pan Jus
Wine: Shiraz Trevor Jones Boots 2006
Dessert: Caramelized Banana Napoleon
Wine: Port Trevor Jones Jonesy NV
The cost of the Trevor Jones Wine Dinner is $60.00 per person (plus tax and gratuity).
Reservations for this special event are required. For more information, or to make reservations, please call Chakra at (201) 556-1530.
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