Bordeaux Wine Dinner at georges’ in Wayne, PA

by artfuldiner on January 15, 2010

in Breaking News, Pennsylvania, Restaurant Event, Wine Dinner, Wining and Dining

georgesdiningroomOn Friday, January 29, 2010, beginning at 7:00 p.m., georges’ in Wayne, Pennsylvania, will host a five-course Bordeaux wine dinner.

 

Here’s a look-see at the menu…

 

Amuse Bouche:

Sautéed Sea Scallop, Lady Apple, Black Trumpet Mushroom, Crispy Almond Glaze

Wine: Château de la Vielle Tour, 2008

 

Appetizer:

Crispy Sweetbreads of Veal, Baby Brussels Sprouts Ragout, Normandy Mustard Froth

Wine: Michel Lunch Sauvignon Blanc, 2008

 

Second Course: Red Mullet, Creamy Leek Fondue, Marinated Pear Tomato, Lobster-Tarragon Emulsion

Wine: Château Tour d’Auron, 2005

 

Entrée: Medallions of Lamb, Golden Truffle Pomme Purée, Fava Beans, Cipollini Onions, Madeira Jus

Wine: Château Lyonnat, 2005

 

Dessert: Grand Marnier Mousse, Fresh Wild Berries, Crisp Chocolate Paper

Wine: Oriel “Ondines” Sauternes, 2004

 

The cost of the Bordeaux wine dinner is $85.00 per person, all-inclusive. For more information, or to make reservations, please call (610) 954-8744.

 

Bon Appétit!

 

TAD

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