Artists’ Opening Reception at Fiddleheads Restaurant

by artfuldiner on April 1, 2013

in Breaking News, New Jersey Event, Restaurant Event, Special Events

On Sunday, April 7th, from 2:30 p.m. – 4:00 p.m., New Jersey artists Laura Bethmann (Tuckerton), Medha Kulkarni (East Brunswick), and Shelley Phillips (Edison) will host a free opening reception for the spring 2013 gallery show at Fiddleheads Restaurant in Jamesburg, New Jersey.

The show will include complex watercolors, acrylics, oils, and color pencil drawings, framed and ready for sale. Also featured will be the framed work of nature photographer Jennifer Wiessner of Cumberland, Maine (formerly of East Brunswick, NJ), and handmade wooden toys from Gary Blatz of Randolph, Vermont (formerly of East Brunwick NJ) of Green Mountain Toys in Vermont.

Fiddleheads has been sponsoring quarterly exhibits of local artists since 2004 and has been working with the suburban Artists Guild, based in East Brunswick, since 2007. Shows are curated by Selena Palmer and Pauler Feifer, members of the Guild.

Fiddleheads invites the public to a reception to view the show and visit with the artists and the restaurant owners and staff. Complimentary light refreshments, courtesy of the artists and Fiddleheads, will be served during the reception time. The restaurant will not be open for à la carte seating during the reception, but will be open for dinner at 4:00 p.m., at the conclusion of the event. Reservations for the reception are not required.

Also, during the hours of the reception, Fiddleheads will award a $10.00 gift certificate to the restaurant with any framed art purchase over $50.00. Cash and checks are the accepted forms of payment for the artwork. The exhibit will be on display through August 2013.

Fiddleheads, a full-service, Zagat-rated New American gourmet since 1992 and under new ownership since 2004, is located in downtown Jamesburg at 27 Railroad Avenue. The restaurant is open for lunch Wednesday through Saturday; for dinner Wednesday through Sunday; and an à la carte Sunday Brunch. The restaurant is closed on Mondays and Tuesdays. Customers are welcome to bring their own wine and beer.

For menus and more information please consult the restaurant’s website at; to make reservations, please call (732) 521-0878.

Bon Appétit!


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