Pluckemin Inn to Host Special Steak Tasting

by artfuldiner on November 7, 2013

in Breaking News, New Jersey Event, Restaurant Event, Special Events, Wining and Dining

On Friday, November 15, 7:00 p.m., the Pluckemin Inn, Bedminster, New Jersey, will offer diners the opportunity to sample a tasty four-course steak “comparison. The menu is noted below…

Amuse: Steak Tartare, Pickled Ramps, Béarnaise, Smoked Caviar

First Course: Vidalia Onion Soup, Gruyère, Bone Marrow, Short Rib Marmalade

Second Course: Shaved Vegetable Salad, Blue Cheese, Avocado, Buttermilk Dressing

Third Course: Tasting of Naturally Raised Strip Steak: 1) Grass Fed, G & T Farm, Richfield Springs, New York; 2) Prime 50-Day Dry-Aged, Niman Ranch, Iowa; 3) Wagyu, Miyazaki Prefecture, Japan

Dessert: Pumpkin Pie Cheesecake, Spiced Caramel, Candied Walnut, Brown Sugar Gelato

The beef for this event will be supplied by DeBragga, New York’s Butcher

The cost of the dinner is $165.00 per person (plus beverages, tax & gratuity). A special wine pairing will also be offered at this event. Please inquire upon arrival.

Seats are limited. For more information, or to make reservations, please call (908) 658-9292.

Bon Appétit!


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