Thanksgiving Day Dining at NYC’s East 12th Osteria

by artfuldiner on November 23, 2014

in Breaking News, Restaurant Event, Special Celebrations, Wining and Dining

East 12th Osteria - New YorkIf you’re contemplating dining in the Big Apple this Thanksgiving, East 12th Osteria, 197 First Avenue at East 12th Street, New York, NY, will be offering diners a delectable Thanksgiving turkey with all the trimmings, plus Northern Italian harvest-inspired dishes among the choices on the prix fixe menu.

Thanksgiving Day Menu…

Chef’s Amuse

First Course (Choice of) – Red Beet Tartare: Broiled Tomino Cheese, Frisée, Renette Apple Dressing… Prosciutto, Burrata and Figs… Mediterranean Seafood Salad: Citrus Segments and Dressing… Mantua Pumpkin Mezzelune: Gorgonzola Spuma, Toasted Almonds, Sage & Crispy Speck… Truffled Risotto with Wild Mushrooms

Main Course (Choice of) – Roasted Turkey: Stuffing and Gravy… Norwegian Salmon: Potato Fondant, Green Onion Essence… Red Angus Steak: Bone Marrow & Sorana Beans

Dolci (Choice of) – Mantua Pumpkin Pie with Pandan Ice Cream… Chef’s Northern Italian Apple Strudel with Tahitian Vanilla Ice Cream

The cost of the Thanksgiving Day prix fixe is $45.00 per person (plus beverages, tax & gratuity). Reservations will be accepted for 11:00 a.m., 1:00 p.m., 3:00 p.m., 5:00 p.m., and 7:00 p.m. For more information, or to make reservations, please call (212) 432-1112 or visit

Bon Appétit!


{ 0 comments… add one now }

Leave a Comment

Previous post:

Next post: