Restaurant Nicholas Hosts White Truffle Dinner

by artfuldiner on October 19, 2016

in Culinary Criticism, New Jersey Event, Restaurant Event, Special Events, Wining and Dining

nicholas-white-truffle-dinnerOn Thursday, November 3, 2016, 7:00 p.m. – FOR ONE NIGHT ONLY Restaurant Nicholas, 160 Route 35 South, Red Bank, New Jersey, will host a special five-course menu highlighting one of the season’s most anticipated indulgences – white truffles flown in fresh from Alba, Italy.

First Course: Broschetto al Tartufo Fondue, Wild Mushroom Arancini, White Truffle

Second Course: Potato Soup, Crispy Croquette, Baby Leeks, White Truffle

Third Course: Slow-Poached Organic hen Egg, White Truffle Gris, Caramelized Onion Crème

Fourth Course: Butter-Poached Chicken, White Truffle Potato Mousseline, Brown Butter Mushrooms

Fifth Course: White Truffle Crème Brûlée

The cost of the special white truffle dinner is $250.00 per person (plus beverages, tax & gratuity). This event sells out every year; and space is limited. To make reservations, please call (732) 345-9977.

Bon Appétit!


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