Gladstone Tavern Celebrates Saint Patrick’s Day

by artfuldiner on March 8, 2017

in Breaking News, New Jersey Event, Restaurant Event, Special Celebrations, Wining and Dining

St. Patrick's Day 1From Tuesday, March 14 – Friday, March 17, 2017, the Gladstone Tavern, 273 Main Street, Gladstone, New Jersey, will be celebrating Saint Patrick’s Day with menu specials and live music by Jersey’s own Hoi Polloi on Friday, March 17th.

FROM THE BAR – Pub Can Guinness StoutMcSweeny: Bushmill’s Irish Whiskey, Curacao, Ginger, Lime, Bitters… Irish Coffee: Jameson, Brown Sugar, Mint Kissed Whipped Cream


FIRST COURSE – Beef Barley Soup: Tender Braised Beef, Pearl Barley, Vegetables, Fresh Marjoram… Pub Salad: Cashel Blue, Rasher, Hard Cooked Egg, Radish, Cucumber, Butter Leaf, Ale-Mustard Vinaigrette… Colcannon: Crisp Potato Cake, Rashers, Cabbage, Chive Sour Cream… Corned Beef ‘n’ Cabbage Sliders: Grain Mustard, Swiss, Black Pepper-Dill Potato Chips

MAIN COURSE – Cabbage-Wrapped Corned Beef: Ale-Mustard Sauce, Braised Cabbage, Boiled Red Potato, Baby Carrot… Guinness-Braised Lamb Shank: Natural Gravy, Vegetable, Garlic Whipped Potato… Fish ‘n’ Chips: Ale-Battered Cod, malt Vinegar, Green Cabbage Slaw, Cottage Fries

DESSERT – Irish Car-Bomb Cake: Stout Chocolate Cake, Bailey Ice Cream, Jameson Sauce, Green Marshmallow, Coffee Truffle

For more information, or to make reservations, please call (908) 234-9055.

Bon Appétit!


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