Inn Keeper’s Kitchen at Dilworthtown Inn Hosts Cakebread Cellars Wine Dinner

by artfuldiner on April 21, 2017

in Breaking News, Pennsylvania Event, Restaurant Event, Wine, Wine Dinner, Wining and Dining

Dilworthtown Inn - Inn Keeper's KitchenOn Friday, May 12, 2017, 7:00 p.m. – 9:00 p.m., the Inn Keeper’s Kitchen at the Dilworthtown Inn, West Chester, Pennsylvania, will host a special dinner featuring the wines of California’s Cakebread Cellars.

First Course: Seared Scallop: Citrus Salad, Lemongrass, Kaffir Lime, Crushed Marcona Almond, Mint Dust; Wine Pairing: Cakebread Sauvignon Blanc, Napa Valley, 2015

Second Course: Chilled Lobster: Spring English Peas, Crème Fraiche, Fresh Pea Sprouts, Watercress; Wine Pairing: Cakebread Chardonnay, Napa Valley, 2015

Third Course: Sautéed Soft Shell Crab: New Potatoes, Brown Butter Sauce; Wine Pairing: Cakebread Pinot Noir 2015

Fourth Course: Filet Mignon: Morels, Fiddleheads, Grilled Ramps; Wine Pairing: Cakebread Cabernet 2014

Dessert Course: Cabernet Sorbet: Mango, Ruby Grapefruit; Wine Pairing: Cakebread Zinfandel 2015

The cost of the Cakebread wine dinner is $125.00 per person. For more information, or to make reservations, please call the Inn Keeper’s Kitchen at (610) 399-1390.

Bon Appétit!


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