Gladstone Tavern Celebrates Farm Apple Week

by artfuldiner on October 3, 2017

in Breaking News, New Jersey Event, Restaurant Event, Special Celebrations, Special Events, Wining and Dining

ApplesFrom Thursday, October 5 – Wednesday, October 11, 2017, the Gladstone Tavern, 273 Main Street, Gladstone, New Jersey, will be celebrating local apples with a Just Picked Local Apple Menu. The apples used in the menu will be “just picked” from Melick’s Farm in Tewksbury, New Jersey.

FROM THE BAR – Backwoods Moonshine: Berkshire Bourbon, Applejack, Local Cider, Cinnamon… Ringo: Hiro Junmai Sake, Shinjo Soju, Green Apple, Green Tea, Mint… Hard Cider: 6.7% ABV, Melick’s Farm, Tewksbury, NJ… Melick’s Farm Apple Cider: Tewksbury, NJ

FIRST COURSE – Toasted Almond Soup: Pickled Gala Apple, Radish, Cilantro… Honey Crisp Apple Salad: Shaved Mimolette Cheese, Frisée, Arugula, Pomegranate, Wheatberry, Aged Sherry Vinaigrette… Empire Apple Duck Sausage: Warm Lentils, Greens, Wild Mushroom

MAIN COURSE – Seared Arctic Char: Creamy Jonagold Apple – Parsnip Purée, Pancetta, Mustard Greens, Hard Cider Reduction… Fuji Apple Braised Chicken: Calvados, Grape, Pearl Onion, Lacinato Kale, Fingerling, Crème Fraiche… Empire Apple Stuffed Porchetta: Country Bacon, Caramelized Brussels Sprout, Roasted Pumpkin, Apple Relish, Cabernet

DESSERT – Jonagold Apple Sour Cream Pie: Tangy Apple-Custard Filling, Buttermilk Lattice Crust, Vanilla Ice Cream, Cinnamon-Oat Praline, Apple Sauce… Warm Blondee Apple Fritters: Local Honey, Vanilla Ice Cream

For more information about Farm Apple Week, or to make reservations, please call (908) 234-9055.

Bon Appétit!


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