Harvest Moon Dinner at Alla Spina with Chef Marc Vetri

by artfuldiner on October 4, 2017

in Breaking News, Pennsylvania Event, Restaurant Event, Special Events, Wining and Dining

Alla SpinaOn Wednesday, October 18, 2017, 7:00 p.m. Chef Marc Vetri, will take over the kitchen at Alla Spina, 1410 Mt. Vernon Street, Philadelphia, Pennsylvania, to create a seasonal dinner celebrating the tastes of fall.

Harvest Moon Dinner Menu…

First Course: Squash Salad with Cranberries and Candied Nuts

Second Course: Casoncelli Stuffed with Pork, Veal, Beef, Raisins, Amaretti Cookies, and finished with Brown Butter and Sage

Third Course: Roasted Veal Breast with Root Vegetable Purée

Fourth Course: Apples Three Ways

The cost of the Harvest Moon Dinner is $75.00 per person (plus tax & gratuity); $25.00 additional per person with optional beverage pairing.

For more information, or to make reservations, please call (215) 600-0017.

Bon Appétit!


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