Cape May Restaurant Week 2018

by artfuldiner on June 3, 2018

in Uncategorized

Cape May Restaurant Week 2018Cape May Restaurant Week, an annual eight-day event, begins today, Sunday, June 3rd, and continues through Sunday, June 10th. Participants will enjoy an appetizer, entrée, and dessert for $35.00 per person (plus beverages, tax & gratuity) at participating restaurants.

To take part, simply visit any participating restaurant during the event and you will be presented with their fixed-price menu in addition to their regular menu. No tickets or wristbands are required… although reservations are strongly suggested where available.

For a list of participating restaurants, please click on

Bon Appétit!


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