Restaurant Nicholas Hosts Prime Cut Dinner

by artfuldiner on August 23, 2018

in Breaking News, New Jersey Event, Restaurant Event, Special Events, Wining and Dining

Nicholas7On Thursday, September 13, 2018, 7:00 p.m., Restaurant Nicholas in Red Bank, New Jersey, will host a special dinner that embodies the rich tradition of a classic American steakhouse. The lamb chop will be the cornerstone of this four-course menu; but the restaurant’s unique take on traditional chop house sides dishes and dessert ensure a memorably delicious evening.

First Course: Filet Mignon Tartare, Egg Yolk, Bread & Herbs

Second Course: French Onion Soup, Beef Jus, Melted Gruyère

Third Course: “New York Style” Flash Grilled Lamb Chop with Classic Steakhouse Sides: Kennebec Fries, Creamed Spinach, Beer Battered Onion Rings, Steak Sauce

Fourth Course: “Peach Melba”

This one-night-only ticketed event is priced at $85.00 per person (plus beverages, tax & gratuity). For more information, or to make reservations, please call (732) 345-9977.

Bon Appétit!


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