Valentine’s Day Dining at Louette’s BYO

by artfuldiner on February 10, 2019

in Breaking News, Pennsylvania Event, Restaurant Event, Romantic, Special Celebrations, Wining and Dining

Valentiine's Day DiningOn Thursday, February 14, 2019, Louette’s BYO, 106 Bridge Street, Phoenixville, Pennsylvania, will be serving a special four-course Valentine’s Day menu…

First Course (Choice of) – Local Mushroom Bisque: Truffle Butter, Bacon… Hamachi Crudo: Lime, Asian Pear, Habanero… Beet Salad: Warm Parmesan, Blood Orange, Fennel, Baby Kale

Second Course (Choice of) – Lobster Ravioli: Fines Herbes, Bitter Greens, Saffron… Foie Gras Parfait: Granola, Pomegranate, Whipped Crème Fraiche, Tart Cherry… Burgundy Escargot: Congee, Parsley, Garlic, Lemon

Third Course (Choice of) – Slow Roasted Filet Mignon: Garlic-Chive Potato Purée, Shallot, Shiitake Mushroom Relish… Olive Oil Poached Atlantic Salmon: Herbed Spaetzle, Sweet Onion Broth, Gremolata… Giannone Chicken Roulade: Broccolini, Fermented Cabbage, Caraway, Rye

Fourth Course – Cheese Plate: Jalapeño Jam, Pickled Mustard Seeds, Apricot, Rosemary Bread… Molten Chocolate Cake: Red Velvet Crumble, Lemon Curd… Tiramisu: Shaved Chocolate, Kumquat, Sabayon

The price of the four-course Valentine’s Day menu is $85.00 per person (plus beverages, tax & gratuity). For more information, or to make reservations, please call (484) 924-9906.

Bon Appétit!


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