Restaurant Nicholas Hosts Jean Trimbach Winemaker Dinner

by artfuldiner on October 4, 2019

in New Jersey Event, Restaurant Event, Special Events, Wine, Wine Dinner, Wining and Dining

Nicholas - Trimbach Wine DinnerOn Tuesday, October 22, 2019, 7:00 p.m., Restaurant Nicholas in Red Bank, New Jersey, will host a special five-course dinner paired with the sensational wines of Jean Trimbach of Ribeauvillé, Alsace, France. Mr. Trimbach will be present to share some interesting stories and lead in the tasting of five of the most interesting white wines in the world, including the extraordinary Clos Ste. Hune.

First Course: Roasted Sugar Pumpkin Soup, Cream Cheese Mousse, Graham Cracker Crumb; Wine Pairing: 2012 Alsace, Gewürztraminer, Seigneurs Ribeaupierre, Domaine Trimbach

Second Course: Smoked Cheddar Pierogi, Braised Red Cabbage, Dill Sour Crème, Caraway Toast; Wine Pairing: 2015 Alsace, Pinot Gris Reserve, Domaine Trimbach

Third Course: Panko Crusted Halibut, Bo Choy, Smoked Shallot Velouté, Mushroom Farfalle; Wine Pairing: 2008 Alsace, Riesling, Cuvée Frédéric Émile, Domaine Trimbach

Fourth Course: Ginger Honey Glazed Duck Breast, Honeynut Squash Purée, Cinnamon Cookie Crumb; Wine Pairing: 2014 Alsace, Clos Ste. Hune Grand Cru, Domaine Trimbach

Dessert: Vanilla Rice Pudding, Caramel Poached Pears, Candied Walnuts, Rum Vanilla Ice Cream; Wine Pairing: 2014 Alsace, Gewürztraminer, Vendange Tardive, Domaine Trimbach

The price of the Jean Trimbach Winemaker Dinner is $95.00 per person (plus tax & gratuity). Reservations for this event are by phone only. For more information, or to reserve your place, please call (732) 345-9977.

 Bon Appétit!


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