Valentine’s Day Dining at Louette’s BYO

by artfuldiner on February 7, 2020

in Breaking News, Pennsylvania Event, Restaurant Event, Special Celebrations, Special Events, Wining and Dining

Louette's - Chef Steve HowellsOn Valentine’s Day, Friday, February 14, 2020, Louette’s BYO, 106 Bridge Street, Phoenixville, Pennsylvania, will be offering a special four-course menu priced at $89.00 per person (plus beverages, tax & gratuity). On Thursday, February 13th and Saturday, February 15th, Louette’s will be offering a limited Valentine’s Day menu for those who may be unable to make it out on Valentine’s Day proper.

First Course (Choice of) – Ali Crudo: Lime, Asian Pear, Habañero, Sorrel… Parsnip Soup: Carbonated Apples, Celery… Roasted Beet Salad: Goat Cheese, Arugula, Walnut-Olive Pesto

Second Course (Choice of) – Millet Porridge: Confit Duck, Soft Poached Egg, Chili Oil… Whipped Chicken Liver: Tart Cherry, Lavash, Zaatar… House-Made Ravioli: Louette’s Ricotta Cheese, Hot House Tomatoes, Scallion, Brown Butter

Third Course (Choice of) – Chicken Roulade: Brussels Sprouts, Malted Barley, Grain Mustard… Short Rib: Duck Fat Potato Purée, Charred Broccolini, Chive… Olive Oil Poached Salmon: Sour Cream Spaetzle, Puffed Rice, Broccoli

Dessert Course (Choice of) – Molten Chocolate Cake: Vanilla Ricotta, Lemon Curd… Red Velvet Trifle: Coffee Custard, Macerated Strawberries, Marshmallow… Mascarpone & Buttermilk Mousse: Brown Butter Crumble, Pomegranate

For more information, or to make reservations, please call Louette’s BYO, (610) 924-9906.

Bon Appétit!


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